Weekend Chef Specials at the Brewery + Gastropub
This weekend’s Chef Specials from our kitchen here at Saucony Creek Brewery + Gastropub!
Pan seared pork loin $13
Sweet and sour cabbage, sweet potato and parsnip hash.
Indian Point, VA oysters
Charred shrimp $11
Butter poached & charred shrimp, butternut squash, crisp bacon, and pumpkin seeds.
Crispy oyster tacos $11
Citrus salsa, avocado aioli, red cabbage.
Windy Acres peanut butter chocolate pie $6
Schcinkelfritz Stout infused, whipped cream and coccoa powder.
For hours and more info please click http://sauconybeer.com/gastropub or call 610. 683. 3128.
Let us know what you think in the comments below
Join us for fresh beers everyday!